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Tasty Burger with a Sweet Potato Bun & Side of Buffalo Cauliflower

  Buffalo Cauliflower:  Preheat the oven to 425° and cut the cauliflower into bite-size florets. Place the pieces on parchment paper on a cookie sheet and drizzle EVOO and sea salt. Once the oven has preheated, let it roast for 15 minutes or until slightly browned.While it’s cooking, make the dressing: *2 tbsp-sriracha *1-2 tbsp- … Continue reading